Chocolate Toffee Matzo Bark
Whether you celebrate Passover—or not—you’re going to love this chocolate toffee matzo bark recipe. Semisweet chocolate is melted into warm toffee…then you can add in nuts, dried fruit, whatever you like for a crowd-pleasing Passover dessert. Be sure to use a high-quality semisweet chocolate such as Scharffen Berger Chocolate, which is my go-to when it […]
Classic Chocolate Soufflé
For a special occasion, such as New Year’s Eve, it’s nice to make something a bit extra special for dinner—and of course for dessert. How about…a classic chocolate soufflé? Soufflé is derived from the French word souffler, which means “to puff up” or “to inflate”—which describes what happens when this delectable dessert is in the oven. […]
Flourless Chocolate Cake Recipe
Dense and rich, flourless chocolate cake is an easy yet impressive dessert to bring to a holiday gathering, whether it’s a Hanukkah celebration, Christmas dinner, or another special occasion. This cake is a hit for those who are gluten free yet it’s just as appealing for those who aren’t. Warm, rich, and chocolatey…how could it […]
Chocolate Cake with Maple Buttercream and Chocolate Ganache
Thanksgiving is approaching and while pies tend to be the popular choice for dessert, I want to inspire you to make this velvety chocolate cake. To give it a fall vibe, I first filled it with maple buttercream and then I topped it with chocolate ganache, which is so easy to make, you may wonder […]
Earl Grey Chocolate Bundt Cake
For a special occasion, make this chocolate cake drizzled with Mandarin orange icing Bundt cake, when decorated, can be a welcome addition to the dessert table at any holiday gathering, such as Easter, when you can decorate the cake with candy, edible glitter, and spring flowers to make it festive. When baking a chocolate dessert […]