Recipes

Pad Thai with Shrimp

Pad Thai, a stir fried rice noodle dish, is one of the most popular dishes in Thai cuisine. It's definitely a favorite in my household, so much so that instead of always…

Parsee Red Chicken Curry with Hall Wines

My philosophy is: Why wait to enjoy something special? In this case, why wait for a special occasion to open up the remarkable Jack’s Masterpiece Cabernet Sauvignon 2020 from Hall Wines. I…

Za’atar-Crusted Cod with Summer Vegetables

I make dishes like this often because they involve one pot and using whatever vegetables you have sitting around. Add some wine or stock and a protein with some spices, roast in…

Strawberry Cake with Strawberry Icing

Enjoy this pretty-in-pink cake next time friends come over This pretty pink strawberry cake is light, sweet, and slightly tangy with the addition of sour cream. Serve with  fresh strawberries and whipped…

Chicken Tagine with Apricots, Almonds + Lemon

This chicken tagine is warm and welcoming, sweet and savory—and pleasing to your senses Aromatic and fragrant, a tagine is a North African dish, named as such because of the vessel in…

Earl Grey Chocolate Bundt Cake

For a special occasion, make this chocolate cake drizzled with Mandarin orange icing Bundt cake, when decorated, can be a welcome addition to the dessert table at any holiday gathering, such as…

In the Kitchen with Wyman’s Berries—3 Dinner-Party Worthy Recipes

  Wild blueberries, Maine’s official state fruit, shine in dinner, drinks, and of course dessert—Featuring Wyman’s If you ever visit Maine, one of my favorite destinations, blueberries are ubiquitous: they’re found in…