This free form phyllo tart is very forgiving; the layers don’t have to be perfect at all because you’re going to cover them with creamy ricotta and slices of fruit. For some crunchy texture, add crushed, spiced pecans or perhaps some toasted pine nuts.
Ceviche, a specialty seafood dish popular in Peru and many other Latin American countries, might seem like an intimidating dish to make at home, as if it’s something to order only when…
Friends coming over? Need something super easy but impressive, not to mention flavorful, to serve? I recommend these 5 recipes for phyllo dough shells. The shells are already cooked so all you…
#ad There’s nothing like a juicy burger on a summer day, especially at a barbecue or beach party with family and friends. That first bite is always so enticing…the soft bun, the…
This Easter, Try Something New with These 5 Impressive & Easy Easter Recipes Looking for something new to make this year for Easter dinner? Here’s an entire dinner of easy Easter…
These puff pastry sheets are wow-worthy If you’re looking for a wow-worthy yet totally doable Spring dessert for your next get-together, I have a perfectly sweet solution for you: Pepperidge Farm® Puff…
Easy Stir Fry Sauce for those nights when you don’t know what to make What you’ll need at a glance: fresh ginger garlic soy sauce honey rice vinegar stock (chicken or vegetable)…
A burger infused with red wine? Oh yes. If you’re looking for something a bit different to make over Labor Day weekend (and really don’t want to resort to the hamburger patties and…
Dinnertime during the summer can be a daunting task. What to eat and what to make that doesn’t require turning on the oven for long durations? It’s a conundrum we all face…
