Tag Archives: Indian

Shrimp Korma from the Fresh from the Garden cookbook

I recently received Fresh from the Garden a gorgeous cookbook by Sarah Raven, which contains tons of recipes I plan on making. I love and appreciate how the book is separated by season, making it easy to choose dishes that utilize the best bounty (and each season has over a hundred recipes, including drinks and

FREE Guide!

Join my Edible Adventures!

Get a FREE Guide, plus you'll be signed up for the Fernweh Dinner Party Newsletter featuring tips + recipes to feed your adventurous spirit.