Gift-giving season is here and no matter what you celebrate, December seems to the month of sending friends and family gifts to let them know you're thinking of them. If you have…
For a special occasion, such as New Year’s Eve, it’s nice to make something a bit extra special for dinner—and of course for dessert. How about...a classic chocolate soufflé? Soufflé is derived from…
Oh coffee...that much beloved beverage that helps many of us perk up in the morning and perhaps throughout the day. Sometimes coffee's fanfare is about more than the caffeine it contains; it's…
Dense and rich, flourless chocolate cake is an easy yet impressive dessert to bring to a holiday gathering, whether it's a Hanukkah celebration, Christmas dinner, or another special occasion. This cake is…
Classic pot roast is a hearty fall or winter dish that originated in New England, although it definitely has roots in other cultures as well, most notably French with their famed boeuf…
Thanksgiving is next week and while pies tend to be the popular choice for dessert, I want to inspire you to make this velvety chocolate cake. To give it a fall vibe,…
You'll love how easy it is to make a galette, a rustic French pastry, which essentially a free-from pie. Italian cuisine has their own version as well: a crostini. Either way, a…
The French Cheese Board specializes in--you guessed it--cheese from France. Fresh, firm, milky, creamy...cheese comes in many forms and flavors and there's a cheese (or many, depending on your taste buds) no…
I make dishes like this often because they involve one pot and using whatever vegetables you have sitting around. Add some wine or stock and a protein with some spices, roast in…